Instructions Preheat oven to 375 degrees. Spray a 10-inch cast iron skillet or a 2-quart casserole dish with non stick cooking spray. In a medium skillet heat oil, add onion and cook 3 minutes, add garlic and cook 1 minute. Take off the heat. Spread half of the tortillas in Read more…
Directions Prep 20 m Cook 51 m Ready In 1 h 31 m Set oven rack about 6 inches from the heat source and preheat the oven’s broiler. Line a baking sheet with aluminum foil; spread Hatch chile peppers on top. Cook under the preheated broiler, turning once, until the Read more…
Directions Prep 15 m Cook 8 h 10 mReady In 8 h 25 m Heat olive oil in a large skillet over medium-high heat. Season beef chuck roast with salt and pepper. Cook roast in hot oil until browned entirely, 2 to 3 minutes per side; transfer browned roast to Read more…
Directions Prep 20 m Cook 6 h 10 m Ready In 6 h 30 m Combine the pork, tomatoes, green chiles, yams, onion, garlic, cumin, oregano, salt, black pepper, and hot pepper sauce in a slow cooker. Cover, and cook on Low until the pork is very tender, 6 to Read more…
Directions Prep 10 m Cook 40 m Ready In 50 m Place the ground beef and onion in a large skillet over medium heat, and cook and stir until the beef and onion are browned, 10 to 15 minutes. Break the meat apart as it cooks. Drain excess fat. Place Read more…
Directions Prep 20 m Cook 1 h 15 m Ready In 1 h 35 m Preheat oven to 350 degrees F (175 degrees C). Heat the oil in a large skillet over medium heat. Brown together the beef, green pepper, onion, and garlic until the meat is no longer pink Read more…
Directions Prep 20 m Cook 40 m Ready In 1 h 30 m Preheat oven to 400 degrees F (200 degrees C). Marinate chicken in Italian dressing and Greek seasoning in a bowl, at least 30 minutes. Place chicken in a 9×13-inch baking dish. Sprinkle top with additional Greek seasoning. Read more…
Directions Prep 10 m Cook 25 m Ready In 35 m Preheat oven to 350 degrees F. Brown meat in large skillet on medium-high heat. Drain fat. Stir in Seasoning Mix and milk. Bring to boil. Reduce heat to low; simmer 2 minutes or until slightly thickened, stirring occasionally. Spread Read more…
Directions Prep 5 m Ready In 5 m Spread cream cheese onto bottom of shallow dish. Top with remaining ingredients. Ingredients 5 m 32 servings 42 cals 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened 1 cup canned black beans, rinsed 1 (10 ounce) can RO*TEL Diced Tomatoes and Green Read more…
Directions Prep 10 m Cook 45 m Ready In 9 h 5 m Heat a large skillet over medium-high heat and stir in sausage. Cook and stir until sausage is crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard any excess grease. Lightly grease a 9×13-inch Read more…