Directions Prep 25 m Cook 35 m Ready In 1 h Sprinkle chicken cubes with salt and pepper. Heat 1 tablespoon olive oil in a large skillet over medium heat, and cook and stir the chicken until the juices run clear, 5 to 10 minutes. Transfer the chicken to a Read more…
Directions Prep 20 m Cook 10 m Ready In 30 m Heat the olive oil in a skillet over medium heat. Stir in the garlic; cook and stir until the garlic has turned golden, about 2 minutes. Stir in the chopped chile peppers, and cook for 1 to 2 minutes Read more…
Directions Prep 25 m Cook 15 m Ready In 40 m Preheat an outdoor grill for medium-high heat, and lightly oil the grate. Mix the ground beef, sausage, onion, chile pepper, garlic, Muenster cheese, egg, Worcestershire sauce, and chili powder in a mixing bowl until evenly combined. Season to taste Read more…
Directions 30 m Cook 1 h 15 m Ready In 1 h 55 m Melt 2 tablespoons lard in a stockpot. Stir in 1/2 onion, 2 cloves garlic, 1 teaspoon salt, 1 tablespoon cumin seeds, poblano peppers, and Anaheim peppers; cook and stir until onions are soft, 5 to 8 Read more…
Directions Bring a large pot of water to a boil. Meanwhile in a large skillet, saute garlic in 1 tablespoon of olive oil over medium heat for about 1 minute. Add ground turkey and brown well until cooked through. Season with salt and pepper and set aside. In a small Read more…
Directions Prep 40 m Cook 20 m Ready In 6 h Combine mayonnaise, sour cream, 1/2 cup cilantro, green onions, 1 1/2 tablespoon ground chipotle peppers, 1 tablespoon lime juice, garlic basil spread, 1 teaspoon cumin, salt, and black pepper in a bowl. Stir until combined. Cover and refrigerate chipotle Read more…
Directions Prep 20 m Cook 10 m Ready In 2 h 30 m Combine beef strips, red bell pepper, yellow bell pepper, onion, anaheim chile peppers, fajita seasoning, olive oil, and garlic in a large bowl. Cover and refrigerate for at least 2 hours. Heat a large skillet over medium Read more…
Directions 40 m Cook 8 h 17 m Ready In 9 h 17 m Set oven rack about 6 inches from the heat source and preheat the oven’s broiler. Line a baking sheet with aluminum foil. Halve Anaheim chile peppers lengthwise; remove the stem, seeds, and ribs. Place peppers cut-side Read more…
Directions Prep 15 m Cook 45 m Ready In 1 h Preheat oven to 350 degrees F (175 C). Unroll one package of crescent roll dough, and cover the bottom of a 9×13 inch pan. Layer the ham, provolone cheese, Swiss cheese, salami, pepperoni, and red peppers, on top of Read more…
Directions Prep 15 M Ready In 1 h 15 m Blend mayonnaise, canola oil, pumpkin seeds, water, vinegar, Cotija cheese, roasted chile peppers, garlic, salt, and pepper in a blender until smooth, about 1 minutes. Add cilantro in batches, blending each to incorporate completely before adding the next, 30 to Read more…